Boston Market Meatloaf is delicious meatloaf. One of my favorite characteristics of the Boston Market meatloaf is the sweet sauce on top that is made of a sweet tomato sauce. Boston Market meatloaf also tastes very good the next day in sandwiches. So why not enjoy some Boston Market meatloaf tonight? I bet you try some Boston Market meatloaf everyone will wonder if you bought this at Boston Market, or if you made it at home.
Love Boston Market? Enjoy these great Boston Market Copycat Recipes
Boston Market Meatloaf
You can make Boston Market Meatloaf at home.
- 1 1/2 pounds ground chuck
- 1/2 cup onions minced
- 1/2 teaspoon Garlic salt
- 3/4 cup Drained diced tomatoes
- 3/4 cup Plain bread Crumbs
- 1 egg
- 3/4 cup Tomato sauce
- 2 tablespoons Sugar
- Mix all ingredients together in first list until well blended. Place in a lightly greased Bread Pan and bake at 350 degrees for 3/4 hour Remove from oven and drain excess grease from pan. Mix tomato sauce and sugar together and pour over the meatloaf and place back in the oven to finish baking until done about 1/2 hour depending on the oven. Boston Market Meatloaf makes a wonderful dinner. I love to serve my Boston Market Meatloaf if a large serving of Colcannon Potatoes.