King Cole Restaurant French Dressing is a smooth creamy dressing for any occasion. Not too sweet, not to tangy! This recipe was given to me by a former cook at the famous King Cole Restaurant in Dayton, Ohio and is authentic.
King Cole Restaurant French Dressing
Salad dressing tastes better when you make it at home.
- 1 egg
- 1 cup ketchup
- 1/2 cup vinegar
- 1/2 cup sugar
- 1/2 tablespoon salt
- 2 tablespoons paprika
- 2 1/2 cups salad oil
- Preparation: Mix all ingredients except salad oil in a blender. With motor running, drizzle the salad oil in in a steady stream. Blend until emulsified.