Comments

  1. This is a totally awesome recipe!! I have been making it for months now and my husband and I LOVE it!!! Very easy and very tasty!

  2. This is a totally awesome recipe!! I have been making it for months now and my husband and I LOVE it!!! Very easy and very tasty!

  3. I made these last night and they are truly phenomenal! I used frozen sprouts and let them thaw before slicing in half and it still turned out excellent!

  4. This looks like a very good recipe. I sometimes steam or blanch the brussel sprouts, then finish by a sautee in bacon/bacon grease until they begin to carmalize. Then I pour a little maple syrup or honey on them. DE licious!

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