Here is another version of this famous cake, thanks to Connie for sharing this one.
Better Than Sex Cake IV
This cake is totally satisfying.
Print Pin Rate Add to CollectionPrep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 12
Calories: 453kcal
Ingredients
- 15.25 ounces German chocolate cake make according to package directions
- 14 ounces sweetened condensed milk
- 4 ounces Mrs. Richardson's butterscotch caramel fudge
- 12 ounces whipped topping
- 8 ounces Toffee or 4 Heath bars
Instructions
- Bake cake in 9x13 pan according to directions. While hot, poke wholes all over with meat fork or skewer and drizzle with sweetened condensed milk. Let cool completely. Spread carefully with 1/2 jar of Mrs. Richardson's topping. Spread with whipped topping. Sprinkle top with crushed toffee bars.
Nutrition
Calories: 453kcal | Carbohydrates: 69g | Protein: 5g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 31mg | Sodium: 418mg | Potassium: 287mg | Fiber: 0g | Sugar: 50g | Vitamin A: 6.7% | Vitamin C: 1% | Calcium: 18% | Iron: 9.6%
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Liz says
February 29, 2012 at 1:55 amLoved this one as well! I even made it for my husbands birthday! It was a hit!