BLT Soup

Image coming soon

BLT Soup

Make this delicious BLT soup. 
5 from 1 vote
Print Pin Rate Add to Collection
Course: Soup
Cuisine: American
Keyword: BLT Soup
Servings: 8
Calories: 167kcal

Ingredients

  • 1/3 pound bacon, diced
  • 1 tablespoon butter
  • 1/3 head lettuce, julienne (2" x 1 1/2")
  • 3 tablespoon flour
  • 1 1/4 quarts of hot water
  • 3 chicken bouillon cubes
  • 1 ham bouillon cube
  • 16 ounces tomato puree
  • 1 pinch of ground nutmeg
  • 1 pinch cayenne pepper
  • 1 cup half and half

Instructions

  • In a large stockpot, saute bacon until lightly brown. Do not drain the fat. Add butter and heat. Stir in lettuce and saute for 2 minutes. Add flour mixing well and saute 2 to 3 minutes. Remove from heat and slowly stir in hot water, chicken and ham bouillon cubes, tomatoes, nutmeg and cayenne pepper. Heat to boiling. Reduce heat and simmer for 6 to 8 minutes, stirring occasionally. Add half and half and heat to simmering. Garnish and serve. 8 servings

Nutrition

Calories: 167kcal | Carbohydrates: 9g | Protein: 4g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 27mg | Sodium: 288mg | Potassium: 357mg | Fiber: 1g | Sugar: 3g | Vitamin A: 560IU | Vitamin C: 6.9mg | Calcium: 46mg | Iron: 1.3mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

Never miss a recipe

Join the CopyKat eNewletter

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Reader Interactions

Comments

  1. Linda

    This was among many amazing soups Mrs. McCarthy served at Phoebe Snow. We were so spoiled to be able to have lunch there several times a month. I’ve been trying to obtain a copy of her cookbook for years! Do you, by any chance have her Chicken Velvet Soup recipe?

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




shares