This easy shrimp dip is a quick and flavorful shrimp dip to make. Serve this with toasted bread or crackers. You may want to sprinkle scallions on top of this and serve at your next potluck dinner.
Want an easy recipe that you can put together in a quick minute? This easy cold shrimp dip uses simple ingredients you can find in your pantry, and it takes no time at all to prepare.
Ingredients for Easy Shrimp Dip
This recipe has ingredients that are easy to find! In fact, you may already have these ingredients on hand. For this recipe you will need:
- cream cheese
- canned shrimp
- Cocktail Sauce
- garlic salt
Shrimp Dip – That’s Easy to Make!
This recipe is very easy to make, you will mix your seasonings into your cream cheese. Place the cream cheese on a plate, and top with the cocktail sauce, and drained canned shrimp. Seriously, it is that easy to make!
Do you have to use canned shrimp?
You do not have to use canned shrimp, but it is very easy to use. You can purchase about 8 ounces of cooked salad shrimp from the grocery store, that works very well. I like to keep a can or two of canned shrimp on hand, because sometimes you have company drop by without notice, and I like being able to pull together a quick and easy appetizer for my guests.
Love cream cheese? Try these cream cheese dip recipes.
I hope you give this recipe a try soon! I know you are going to find it easy to make, and love the way it tastes!
Easy Shrimp Dip - quick and easy dip you can make in minutes.
- 4 ounces shrimp can use canned
- 10 ounces seafood cocktail sauce
- 8 ounces cream cheese
- 1 teaspoon garlic salt
- 1 teaspoon oregano
- In a large bowl mix cream cheese with garlic salt. Spread mixture on a nice plate to form a large circle. Spread top with cocktail sauce, drained small shrimp, oregano and additional garlic salt. Serve with crackers!