This easy five cup salad is a fruit salad that can be put together in a flash. It is a perfect recipe for kids, and those who are inexperienced cooks.
This classic fruit salad recipe is so easy to make. You can use canned fruit to make this salad, and best of all you can make this recipe your own by adding your own favorite fruits to this fruit salad. Growing up my Mom used to make this fruit salad anytime we had a family gathering. This fruit salad takes no time to put together, and best of all you can make this recipe ahead of time.
Love fruit salads? Be sure to try these recipes
24 Hour Fruit Salad
Ambrosia Fruit Salad
Grape Salad
Waldorf Salad
Five Cup Salad
This fruit salad is super easy to make.
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Servings: 8
Calories: 121kcal
Ingredients
- 1 cup small marshmallows
- 1 cup pineapple chunks, drained
- 1 cup mandarin oranges, drained
- 1 cup white grapes
- 1 cup sour cream
Instructions
- Mix and set in refrigerator 1 hour before serving.
Notes
This recipe is by Judy McDowell. Jefferson City, Mo. 1967.
Nutrition
Calories: 121kcal | Carbohydrates: 17g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 31mg | Potassium: 139mg | Fiber: 0g | Sugar: 13g | Vitamin A: 370IU | Vitamin C: 17.2mg | Calcium: 45mg | Iron: 0.2mg
Sherry Sanchez
Looking for the recipe of a “salad” that was a scoop in the front of the isle that had shredded cheese, pineapple pieces, lemon jello and what looked like cream cheese and pecans. Help!!