Impossible Burrito Bake

Another great recipe from one of our list members.

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Impossible Burrito Bake

The impossible burrito bake is a great meal to make for a weeknight. 
5 from 1 vote
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Course: Main Course
Cuisine: Mexican
Keyword: Burrito, Casserole, Ground Beef
Servings: 8
Calories: 295kcal

Ingredients

  • 1 cup Bisquick
  • salt and pepper to taste
  • 1/3 cup water
  • 1 cup salsa
  • 1 can refried beans
  • 1 cup shredded cheddar cheese
  • 1 pound ground beef

Instructions

  • Mix Bisquick, water and refried beans together and put it in the bottom of a greased pie plate. Brown and drain seasoned ground beef; put on top of mixture in pie plate. Add salsa and then cheese. Bake, uncovered, for 30 minutes at 350 or till golden brown. Serve with extra salsa, sour cream and mexican chips. Can be made the night before and refrigerated; then put in the oven.

Nutrition

Calories: 295kcal | Carbohydrates: 15g | Protein: 16g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 55mg | Sodium: 726mg | Potassium: 284mg | Fiber: 2g | Sugar: 3g | Vitamin A: 325IU | Vitamin C: 0.6mg | Calcium: 159mg | Iron: 2mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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