Olive Garden Green Apple Sangria

Have you tried the Olive Garden Green Apple Sangria made with Moscato wine? It is a delicious fall-inspired sangria that is super easy to make.

Two glasses of homemade Olive Garden Green Apple Moscato Sangria

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The Olive Garden Green Apple Sangria made with Moscato is another addition to the Olive Garden family of Sangria recipes. Super easy to make, you need just three basic ingredients for this recipe. You will need a bottle of Moscato wine, pineapple juice, and Green Granny Apple Smith Puree. If you can’t find the Monin Green Granny Apple Smith Puree, sometimes a nice bartender at Olive Garden will sell you this, or you can order it from Amazon, or you can use Sour Apple Pucker Liquor instead.

What makes Green Apple Moscato Sangria so good?

The fruity tartness of the green apple when combined with the pineapple juice, and rich flavors of Moscato make the perfect combination. I have also used a dry prosecco to make this sangria with equal results. Almost all places that sell wine sell Moscato. Now for fun, you could get some Moscato that has bubbles, who doesn’t love a fizzy drink? The bubbles add a great touch!

Fruit Combinations to Add

Sangria is always fun when you add bits and pieces of fruit. When served in the restaurant, I have had this served with orange pieces, strawberries, and blueberries. When I make this sangria at home I like to add slices of green granny smith apples.

Perfect for company

Sangria is the perfect drink to serve when you have people over. You can make something fun and festive, and if you want to control the amount of alcohol in this sangria, you could always add some club soda to stretch it out a little bit. Who wouldn’t love this fruity spitzer?

Two glasses of homemade Olive Garden Green Apple Moscato Sangria and fruit

Love Olive Garden Sangria? Try these copycat Olive Garden Sangria Recipes at home

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Copycat Olive Garden green apple moscato sangria in two glasses.

Olive Garden Green Apple Moscato Sangria

Make the Olive Garden Green Apple Moscato Sangria at home. 
4.98 from 34 votes
Print Pin Rate Add to Collection
Course: Drinks
Cuisine: American
Keyword: Olive Garden Green Apple Sangria, Olive Garden Recipe
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 6
Calories: 210kcal


  • 750 mls Moscato
  • 6 ounces pineapple juice
  • 6 ounces Granny Smith Apple Puree or Apple Pucker
  • 8 cups ice
  • 1/2 cup strawberries
  • 1/2 cup orange slices
  • 1/2 cup green apple slices


  • In a large pitcher combine chilled Moscato, pineapple juice, and granny smith apple puree.  Stir until well combined
  • Serve by placing several ice cubes in a glass, pour beverage over ice. 



Calories: 210kcal | Carbohydrates: 35g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 18mg | Potassium: 111mg | Fiber: 0g | Sugar: 26g | Vitamin A: 35IU | Vitamin C: 18.3mg | Calcium: 15mg | Iron: 1.2mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Reader Interactions


  1. Sherri

    Is this something that could be made up (without the fruit) and stored in the fridge to drink on as wanted?

  2. Naomi Samuel

    4 stars
    Definitely a great drink! The only thing with following the recipe was my version came out heavier on the citrus rather than the green apple taste I remember from OG. I used the Monin puree and a Carlo Rossi Moscato Sangria. But I feel like it’s too much pineapple in the mix. I ended up using a splash of sprite to sweeten it back up and give it a little fizzle. That helped but didn’t play up the green apple taste. I searched and found the OG menu description for it and it does say a splash of pineapple so I’m thinking maybe use 6 Oz puree to 3 Oz juice next time? Still not a bad drink though

    • Robin

      Naomi…use Moscato, not Moscato Sangria. The Moscato Sangria already has fruit in it. It would not pair well with the green apple puree and the added strawberries, green apples, orange slices.

  3. Charles

    Can you use the “real” brand apple puree for this? The granny Smith green apple puree is not available anywhere near me and I can’t find it online.

    • Stephanie

      I haven’t tried the “real” brand apple puree. You can buy the granny smith “puree” in larger liquor stores and online. It’s actually what they use at the OG. You can try swapping it out for something else, but I am not sure how those results will be. It will be good, but it won’t be quite the same.

  4. Johnny Long

    What is the best Moscato to use for this? Sorry, I am new to the this whole wine thing. But had the Green Apple Moscato at Olive Garden, and it was delicious.

  5. Charles

    I made it and it was good, but a little too on the sour side for me. Is there any way to cut down the sour taste or things to add that can do this?

    • Stephanie

      Where do you buy it in bulk? Not sure. This is available at Amazon, sometimes a bartender at the Olive Garden will sell it to you, and larger liquor stores should sell it as well.

  6. thenry

    5 stars
    The end of the recipe says to “pour over sangria”. How much sangria? What kind/brand? It’s not listed in the ingredients.

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