Original Sicilian Pasta Co. Calabrese

This is a quick and easy pasta dish complete with broccoli, shrimp, fresh basil and more. In the 70-80’s I owned a chain of restaurants in the Los Angeles area called The Original Sicilian Pizza Company. I have since sold the restaurants and the last one closed in 1988.  These are some of my original recipes.

Original Sicilian Pasta Co. Calabrese

Original Sicilian Pasta Co. Calabrese

You can't go to the Original Sicilian Pasta Co. but you can still enjoy their Calabrese at home.

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Course: Main Course

Cuisine: Indian

Keyword: Original Sicilian Pasta Co. Calabrese

Servings: 2

Calories: 332kcal

Author: Stephanie Manley

Ingredients

• 1/4 cup Virgin Olive Oil
• 1/2 tablespoon Capers
• 1 teaspoon Garlic
• 5 shrimp butterflied
• 2 ounces White Wine
• 1 Pinch Salt
• 1 Pinch Pepper
• 4 Flowerets Broccoli -- blanched
• 2 Large Sun-Dried Tomatoes -- sliced
• 2 Large Fresh Basil Leaves -- sliced
• 2 ounces Clam Broth
• 1 tablespoon Butter

Instructions

• Add all ingredients to pan and saute until shrimp are cooked. Add 10-ounce portion of linguini to pan and toss to cover. Plate as follows. Stand shrimp up on the dish - surround by broccoli flowers. Serve pasta in the middle - garnish with fresh basil and parsley

Nutrition

Calories: 332kcal | Carbohydrates: 1g | Protein: 3g | Fat: 32g | Saturated Fat: 7g | Cholesterol: 52mg | Sodium: 357mg | Potassium: 20mg | Sugar: 0g | Vitamin A: 235IU | Vitamin C: 2.9mg | Calcium: 22mg | Iron: 0.5mg

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