Palma Maria Peanut Butter Pie

This recipe came from Dorothy Chapman’s Thought You’d Never Ask, a collection of restaurant recipes from Central Florida and Walt Disney World. The Palma Maria restaurant is located in Casselberry, Florida. This book is currently out of print.

Peanut Butter Pie

Palma Maria Peanut Butter Pie

Peanut butter pie is so good. 
5 from 2 votes
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Course: Dessert
Cuisine: American
Keyword: Pie Recipes
Servings: 16
Calories: 206kcal

Ingredients

  • 2/3 cup sugar
  • 1/2 cup cornstarch
  • 1/4 teaspoon salt
  • 5 1/2 cups milk
  • 2 ounces butter
  • 3/4 cup peanut butter
  • 1 1/2 teaspoons vanilla
  • 2 9 inch baked pie shells
  • 1 cup whipped cream

Instructions

  • In a saucepan mix together sugar, cornstarch, and salt. Stir in the milk and bring to a boil over low heat. Cook until thickened, stir in the vanilla, butter and peanut butter.
    Let cool slightly, mix together on high speed in blender or with a plastic blade in a food processor. Pour into pie shells. Chill well. To serve, top with fresh whipped Cream.
    Makes two pies.

Nutrition

Calories: 206kcal | Carbohydrates: 18g | Protein: 5g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 18mg | Sodium: 154mg | Potassium: 194mg | Fiber: 0g | Sugar: 14g | Vitamin A: 250IU | Calcium: 105mg | Iron: 0.3mg
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About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Comments

  1. Whitney

    5 stars
    OMG! I have been searching everywhere to try to find out how to make Palma Marias BANANA CREAM PIE. Do you know the recipe for it??? 🙂

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