Don’t you just love those Payday candy bars? You can enjoy a cake that tastes just like one. Thanks to Kerry Harrison for this one.
Payday Bar Cake
Salty peanuts paired with sweetness. What more would you want in a cake?
Print Pin Rate Add to CollectionPrep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 10 servings
Calories: 732kcal
Ingredients
- 1 box yellow cake mix
- 1/3 cup butter
- 3 cups miniature marshmallows
- 2/3 cup corn syrup
- 1 egg
- 2 teaspoons vanilla
- 12 ounces peanut butter chips
- 2 cups salted peanuts
- 1 1/2 cups Rice Krispies
Instructions
- Mix cake mix, butter and egg in bowl. Press in the bottom of a 9 x 13 inch pan and bake at 350 degrees for 12 to 18 minutes.
- Remove from oven. Sprinkle with marshmallows. Return to oven for 1 to 2 minutes, or until the marshmallows begin to puff.
- In saucepan, heat corn syrup, 1/4 cup butter, vanilla, and chips until melted. Remove from heat and stir in Rice Krispies and peanuts.
- Spoon over marshmallows, spread to cover. Chill and cut bars.
Nutrition
Calories: 732kcal | Carbohydrates: 99g | Protein: 18g | Fat: 32g | Saturated Fat: 15g | Cholesterol: 39mg | Sodium: 679mg | Potassium: 262mg | Fiber: 4g | Sugar: 62g | Vitamin A: 490IU | Vitamin C: 2.6mg | Calcium: 146mg | Iron: 3.9mg
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Deb says
Do you melt the butter or crumble in the cake mix then press on bottom of pan?
Liz says
This was really good! The family loved it!