TGI Fridays Soy Dressing

Looking for an easy to make Asian-inspired salad dressing?  If you like Asian-inspired recipes, you will enjoy this TGI Fridays soy dressing.  It’s easy to make and goes with way more than a TGI Fridays Chinese Chicken salad

TGI Fridays Soy Dressing

This dressing recipe captures some of the most well known Asian flavors, such as soy sauce and hot mustard.  It’s a delightful, easy recipe that comes with added health benefits.  Did you know soy sauce is good for digestive health and immunity?  And the possibilities of this salad dressing are unlimited.  It’s also great on a salad or even as a meat marinade.  It’s also one of the delicious ingredients of the TGI Fridays Chinese Chicken salad.

Difference between Dark and Light Soy Sauce

Did you know there are many varieties of soy sauce to choose from?  First of all soy sauce is made from fermented soybeans, water and a variety of roasted grains.  So depending on if you use grains like wheat, barley or rice can determine the right soy sauce for you.  Dark Japanese soy sauce is richer, less salty and more commonly used than light soy sauce.  Light soy sauce is sweeter than dark soy sauce because it has mirin in it.  Mirin is a sweet rice wine that is saltier.

How to Make TGI Fridays Soy Dressing

Did I mention how easy this dressing is to make?  It takes only 10 minutes to put together and can last for weeks.

Here’s what you need:

  • Peanut Oil
  • Cider Vinegar
  • Water
  • Soy Sauce
  • Green Onion Stems
  • Honey
  • Prepared Hot Mustard

Put all of the ingredients in a large jar with a lid and shake.  That’s all it takes.

Notes

  • This dressing can last for a few weeks as long as you keep it covered with a tight lid and refrigerated.
  • Use this dressing as a marinade for chicken and shrimp.  Let soak for a couple of hours to get the taste you are looking for.
  • Prepared hot mustard is a special kind of mustard and can be found in a grocery store or on Amazon.

Similar Recipes

Applebees Grilled Chicken Oriental Salad

Benihanas Ginger Dipping Sauce

Japanese Salad Dressing

What is your favorite salad dressing?  Let us know in the comments below and remember to sign up for the CopyKat newsletter so you never miss a recipe.  And while you are thinking about it, follow us on FACEBOOK to join our community!
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TGI Fridays Soy Dressing

Recreate TGI Fridays Soy Dressing at home. 
5 from 1 vote
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Course: Salad
Cuisine: American
Keyword: Keto, Low Carb, Salad Dressing
Servings: 8
Calories: 93kcal

Ingredients

  • 1/3 cup peanut oil
  • 1/3 cup cider vinegar
  • 1/3 cup water
  • 2 tablespoons soy sauce
  • 2 tablespoons green onion stems
  • 1 tablespoon honey
  • 1/2 teaspoon prepared hot mustard

Instructions

  • Combine all ingredients in a jar with a tight-fitting lid; shake the jar vigorously to combine ingredients thoroughly. Keep refrigerated and covered; use within a few weeks. Shake before using.

Recipe Tips for the Cook

  • This dressing can last for a few weeks as long as you keep it covered with a tight lid and refrigerated.
  • Use this dressing as a marinade for chicken and shrimp.  Let soak for a couple of hours to get the taste you are looking for.
  • Prepared hot mustard is a special kind of mustard and can be found in a grocery store or on Amazon.

Nutrition

Calories: 93kcal | Carbohydrates: 2g | Protein: 0g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 0mg | Sodium: 256mg | Potassium: 16mg | Fiber: 0g | Sugar: 2g | Vitamin A: 15IU | Vitamin C: 0.2mg | Iron: 0.1mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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