Gingerbread cake

Gingerbread Done Right

Moist gingerbread cake with warm spices and a buttery rum glaze.

A Special Dessert!

This gingerbread cake is a perfect dessert for Christmas or treat to enjoy as a snack cake.


Butter Molasses Eggs Brown Sugar Baking Soda Water All-purpose Flour Ginger Cinnamon Allspice Nutmeg White Rum Powdered Sugar

Bake in a 9 X 13 inch pan then pour over the glaze, sprinkle with sugar, slice, and serve.

Buttery rum glaze adds flavor and makes it moist.

Try It

Enjoy today!

This is the best ever gingerbread cake recipe and you must make it.

Gingerbread Cake With Rum Glaze