Wille G’s Embrochette

The combination of bacon, shrimp, and oysters makes for appetizer. 

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Wille G’s Embrochette

Shirmp is wrapped with bacon and fried, perfect for keto and low carb diets. 
5 from 1 vote
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Course: Main Course
Cuisine: Cajun
Keyword: Wille G’s Embrochette
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 10
Calories: 140kcal


  • 4 ounces bacon
  • 1 pound shrimp peeled and deviened
  • 12 Raw Oysters
  • vegetable oil for frying


  • Cut bacon strips in half. Hold a shrimp and oyster together and wrap with a strip of bacon. Use toothpick to hold the enbrochette together. Heat vegetable oil to 350 degrees. Drop the embrochette in the oil and cook approximately 3 minutes. Remove from the oil and drain excess grease. Serve with Cocktail and tartar sauce.


Calories: 140kcal | Carbohydrates: 0g | Protein: 10g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 122mg | Sodium: 428mg | Potassium: 58mg | Sugar: 0g | Vitamin C: 1.9mg | Calcium: 66mg | Iron: 1.1mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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