a pitcher and glass of strawberry, blueberry, and basil water
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5 from 1 vote

Strawberry, Blueberry, and Basil Infused Water

It's so easy to make flavorful fruit infused water.
Course Drinks
Cuisine American
Keyword Keto
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 8
Calories 19kcal
Author Stephanie Manley


  • 1 1/2 quarts water
  • 1 1/2 cups strawberries
  • 1 cup blueberries
  • 10 leaves fresh basil


  • Wash the strawberries, blueberries, and fresh basil. Hull the strawberries, and quarter them. In a 2 quart pitcher add strawberries and basil leaves. Gently scrunch the basil leaves in your hands before placing them into the pitcher. This way you will release some of the oils from the leaves. Add enough water to fill the pitcher. Allow the fruit to infuse for at least two hours before serving. If serving later be sure to remove the fruit after about 6 hours.


Calories: 19kcal | Carbohydrates: 4g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 9mg | Potassium: 55mg | Fiber: 0g | Sugar: 3g | Vitamin A: 10IU | Vitamin C: 17.7mg | Calcium: 10mg | Iron: 0.2mg
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