26.1ouncesSwanson Cream StarterTM Traditional or Swanson Cream Starter 25% Reduced Fat
1/2cup shredded Asiago cheese
salt to taste
Instructions
Preheat oven to 350 degrees. Cook turkey sausage in the oven until it has cooked through, this will take about 15 minutes.
Cook pasta according to package directions. In a large skillet over medium heat add two tablespoons of olive oil. Add onion, red pepper, and garlic and cook until the onions are translucent.
Slice the bacon into small pieces and slice sausage and add to the pan and brown the sausage to give it a little color. When the sausage has browned slightly, you can deglaze the pan with a couple tablespoons of vodka to deglaze the pan.
Pour in Cream Starter and mix into the vegetable and sausage mixture. Sprinkle cheese over the sauce and stir until the cheese has melted. Pour in frozen peas and heat through. Adjust seasoning and salt if desired.