shirred eggs
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5 from 1 vote

Baked Eggs Recipe

This is a great recipe for when you are on the go. 
Course Breakfast
Cuisine American
Keyword Baked Eggs, Shirred Eggs
Prep Time 3 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 1
Calories 197kcal
Author Stephanie Manley


  • 2 teaspoons butter
  • 2 eggs
  • 1/8 teaspoon salt
  • 1/8 crushed black pepper


  • Preheat an oven to 325 degrees. Use a small dish to bake the eggs in. Melt the butter you can do this by placing the dish you will cook the eggs in the oven while it heats to the proper temperature. Crack two eggs into the dish gently so not to break the yolk. Season with salt and pepper. Bake eggs in the oven for 10 to 12 minutes. I recommend serving these with toast.


Calories: 197kcal | Carbohydrates: 0g | Protein: 11g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 348mg | Sodium: 487mg | Potassium: 121mg | Sugar: 0g | Vitamin A: 725IU | Calcium: 49mg | Iron: 1.5mg
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