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Homemade Coffee Rub
This beef rub is my absolute favorite there are all sorts of spices in this magic rub.
Course
Main Course
Cuisine
American
Keyword
meat rub
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
20
Calories
55
kcal
Author
Stephanie Manley
Ingredients
▢
2/3
cup
dark brown sugar
▢
1/2
cup
kosher salt
▢
1/3
cup
finely ground dark roast coffee
▢
1/3
cup
chili powder
▢
1/3
cup
smoked paprika
▢
3
tablespoons
granulated sugar
▢
2
tablespoons
granulated garlic
▢
1
tablespoon
ground cumin
▢
1
teaspoon
cayenne pepper
Instructions
Whisk all the ingredients together in a medium bowl. Use your hands to break up any remaining clumps.
Store the rub in an airtight container and use 2 tablespoons of rub per 1 pound of meat.
Video
Recipe Tips
This recipe yields 2 1/2 cups of rub.
Nutrition
Serving:
2
tablespoons
|
Calories:
55
kcal
|
Carbohydrates:
13
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.5
g
|
Monounsaturated Fat:
0.2
g
|
Sodium:
2898
mg
|
Potassium:
145
mg
|
Fiber:
2
g
|
Sugar:
9
g
|
Vitamin A:
2101
IU
|
Vitamin C:
0.2
mg
|
Calcium:
29
mg
|
Iron:
1
mg
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@CopyKatRecipes
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#copykatrecipes
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