pizza won tons and sauce on a plate
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5 from 1 vote

Crispy Fried Wonton Pizza Bites

Crispily fried wonton pizza bites are a great appetizer you have got to try.
Course Appetizer
Cuisine American
Keyword wontons
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 8
Calories 267kcal
Author Stephanie Manley


  • 30 wonton wrappers
  • 1 cups mozzarella cheese
  • 24 ounces marinara sauce
  • 1/2 pound salami sliced
  • 1 egg beaten


  • Preheat the oven to 400. Spoon a blob of marinara sauce into the center of the wonton. Top with a cube of cheese and a slice of salami. Crack the egg, and give it a quick whisk. Use a pastry brush (or your fingers) to dab a layer of egg around the edges of the wonton wrapper, then fold over into a triangle (try to seal out air pockets) 
  • Repeat for the rest of the wontons Brush both sides of each wonton with vegetable oil and place on a baking tray. Bake for about 10 minutes until the parcels are golden and crispy – keep an eye on them – I bought a packet of wontons recently that took 17 minutes to cook up, and conversely, a different packet took 8. It depends on the wonton and the reliable-ness of your oven. Season with salt and pepper then serve.


Calories: 267kcal | Carbohydrates: 21g | Protein: 14g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 56mg | Sodium: 1342mg | Potassium: 429mg | Fiber: 1g | Sugar: 3g | Vitamin A: 495IU | Vitamin C: 5.9mg | Calcium: 102mg | Iron: 2.3mg
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