fines herbs
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5 from 1 vote

Fines Herbs

Make your own homemade fines herbs at home. 
Course Appetizer
Cuisine American
Keyword fine herbs, how to make fine herbs
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1
Calories 40kcal
Author Stephanie Manley

Ingredients

  • 1 tablespoon tarragon
  • 1 tablespoon chervil
  • 1 tablespoon chives
  • 1 tablespoon parsley
  • 1 tablespoon marjoram optional

Instructions

  • Mix all herbs together, and store in an airtight container. Yield: 5 tablespoons

Nutrition

Calories: 40kcal | Carbohydrates: 7g | Protein: 3g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 12mg | Potassium: 448mg | Fiber: 1g | Sugar: 0g | Vitamin A: 1215IU | Vitamin C: 14.1mg | Calcium: 187mg | Iron: 5.8mg
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