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Indiana Style Chili
Make this midwest classic chili.
Course
Soup
Cuisine
American
Keyword
Chili Recipe, Indiana Chili
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
6
Calories
680
kcal
Author
Stephanie Manley
Ingredients
▢
1
pound
ground beef
▢
2
tablespoons
chili
▢
20
ounces
Rotel tomatoes and green chili's
▢
16
ounces
chili beans
▢
16
ounces
Campbell's tomato juice
▢
2
cups
shredded cheddar cheese
▢
8
ounces
Frito chips
▢
1/2
cup
sour cream
optional
Instructions
Brown ground beef in large pot. drain. Return to pot. Add chili beans, rotel tomatoes and chili's, and chili powder to taste. Simmer for 10 minutes. Add tomato juice to desired consistency. Simmer for approximately 15 minutes.
Nutrition
Calories:
680
kcal
|
Carbohydrates:
45
g
|
Protein:
30
g
|
Fat:
43
g
|
Saturated Fat:
17
g
|
Cholesterol:
103
mg
|
Sodium:
1071
mg
|
Potassium:
1026
mg
|
Fiber:
6
g
|
Sugar:
10
g
|
Vitamin A:
1005
IU
|
Vitamin C:
31.3
mg
|
Calcium:
429
mg
|
Iron:
5
mg
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