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Benihana Ginger Salad Dressing
You can recreate Benihana's Ginger Salad Dressing at home.
Course
Salad
Cuisine
Japanese
Keyword
Salad Dressing
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
8
Calories
68
kcal
Author
Stephanie Manley
Ingredients
▢
1/4
cup
chopped onion
▢
1/4
cup
vegetable oil
▢
2
tablespoons
rice wine vinegar
▢
1
tablespoon
water
▢
1
tablespoon
chopped ginger root
▢
1
tablespoon
chopped celery
▢
1
tablespoon
soy sauce
▢
1 1/2
teaspoons
tomato paste
▢
1 1/2
teaspoons
sugar
▢
1
teaspoon
lemon juice
▢
1/2
teaspoon
salt
Instructions
Combine all ingredients in a blender. Process until almost smooth.
Any unused portions may be stored in a covered container in the refrigerator.
Video
Nutrition
Calories:
68
kcal
|
Carbohydrates:
1
g
|
Protein:
0
g
|
Fat:
6
g
|
Saturated Fat:
5
g
|
Cholesterol:
0
mg
|
Sodium:
281
mg
|
Potassium:
23
mg
|
Fiber:
0
g
|
Sugar:
1
g
|
Vitamin A:
15
IU
|
Vitamin C:
0.8
mg
|
Iron:
0.1
mg
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