chiken cacciatore
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5 from 1 vote

Chicken Cacciatore just like your Mom used to make, makes a big meal for a lot of hungry people.

Chicken Cacciatore that you can make with this recipe.
Course Main Course
Cuisine American
Keyword Chicken Cacciatore, Chicken Recipes
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 8
Calories 645
Author Stephanie Manley

Ingredients

  • 6 pounds chicken pieces
  • 1/2 cup olive oil
  • 3/4 cup sliced onion
  • 1 pinch hot red pepper
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 1 tablespoon chopped parsley
  • 3 cloves minced garlic
  • 2 bay leaves
  • 1/2 cup white wine
  • 1/4 cup tomato pulp
  • 1 1/2 cups sliced mushrooms

Instructions

  • Brown chicken parts over low heat until golden brown. Add onion, red, and black pepper, salt, parsley, garlic, and bay leaves. Cover pan and cook for 10 minutes. Add wine and cook on low for 15 minutes. Add tomato pulp and add sliced mushrooms and let cook slowly for 20 minutes or until mushrooms are done. Serve hot.

Nutrition

Calories: 645kcal | Carbohydrates: 3g | Protein: 44g | Fat: 48g | Saturated Fat: 11g | Cholesterol: 173mg | Sodium: 458mg | Potassium: 567mg | Fiber: 0g | Sugar: 1g | Vitamin A: 425IU | Vitamin C: 7.2mg | Calcium: 36mg | Iron: 2.6mg
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