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Chicken Cacciatore
Chicken Cacciatore is a classic Italian dish of chicken stewed with tomatoes, onions, and mushrooms.
Course
Main Course
Cuisine
American
Keyword
Chicken Cacciatore, Chicken Recipes
Prep Time
10
minutes
minutes
Cook Time
1
hour
hour
Total Time
1
hour
hour
10
minutes
minutes
Servings
8
Calories
645
kcal
Author
Stephanie Manley
Ingredients
▢
6
pounds
chicken pieces
▢
1/2
cup
olive oil
▢
3/4
cup
sliced onion
▢
1
pinch
ground red pepper
▢
1/2
teaspoon
black pepper
▢
1
teaspoon
salt
▢
1
tablespoon
chopped parsley
▢
3
cloves
garlic
minced
▢
2
bay leaves
▢
1/2
cup
dry white wine
▢
1/4
cup
tomato pulp
▢
1 1/2
cups
sliced mushrooms
Instructions
Brown chicken parts in olive oil over low heat until golden brown.
Add onion, red pepper, black pepper, salt, parsley, garlic, and bay leaves. Cover pan and cook for 10 minutes.
Add wine and cook on low for 15 minutes.
Add tomato pulp and add sliced mushrooms and let cook slowly for 20 minutes or until mushrooms are done. Serve hot.
Nutrition
Calories:
645
kcal
|
Carbohydrates:
3
g
|
Protein:
44
g
|
Fat:
48
g
|
Saturated Fat:
11
g
|
Cholesterol:
173
mg
|
Sodium:
458
mg
|
Potassium:
567
mg
|
Fiber:
0
g
|
Sugar:
1
g
|
Vitamin A:
425
IU
|
Vitamin C:
7.2
mg
|
Calcium:
36
mg
|
Iron:
2.6
mg
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