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5 from 1 vote

O'Malley Farm Cafe Holiday Egg Nog Pie

Make the well-known O'Malley Farm Cafe Holiday Egg Nog Pie for your special holiday occasion. 
Course Dessert
Cuisine American
Keyword O'Malley Farm Cafe Holiday Egg Nog Pie
Prep Time 2 hours
Cook Time 10 minutes
Total Time 2 hours 10 minutes
Servings 8
Calories 263kcal
Author Stephanie Manley

Ingredients

  • 4 3/4 ounces vanilla pudding and pie filling mix
  • 2 cups eggnog
  • 1 1/4 cups milk
  • 1 tablespoons light rum
  • 1/8 teaspoon ground nutmeg
  • baked pie shell
  • 1 cup whipped cream for garnish
  • nutmeg for garnish

Instructions

  • Cook mix as directed on package for pie filling, except using 2 cups eggnog and 1 1/4 cups milk. Stir in rum and nutmeg; pour into crust. Cover surface with plastic wrap; chill several hours. Garnish with whipped cream and nutmeg. Makes 8 servings.

Nutrition

Calories: 263kcal | Carbohydrates: 33g | Protein: 5g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 46mg | Sodium: 245mg | Potassium: 186mg | Fiber: 0g | Sugar: 21g | Vitamin A: 4.9% | Vitamin C: 1.2% | Calcium: 13.7% | Iron: 3.8%
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