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Make your own Olive Garden Salad at home with this easy copycat recipe.

Olive Garden Salad Dressing Copycat

Recreate the Olive Garden Salad dressing at home.   

Course Salad
Cuisine Italian
Keyword Homemade salad dressing, Olive Garden Salad Dressing Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10
Calories 102 kcal
Author CopyKat Recipes

Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup white vinegar
  • 1 teaspoon vegetable oil
  • 2 tablespoons light corn syrup
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons grated Romano cheese
  • 1/4 teaspoon garlic salt, or 1 garlic clove, minced
  • 1/2 teaspoon dried Italian seasoning
  • 1/2 teaspoon dried parsley flakes
  • 1 tablespoon lemon juice

Instructions

  1. Combine all the ingredients in a blender until well mixed. If this is a little too tart for your own personal taste, add a little extra sugar. You can enjoy your Olive Garden salad dressing for up to 10 days if you store it in an airtight container in the refrigerator. Additional Notes Another great use for the Olive Garden salad dressing is as a marinade for vegetables or even meats that you might like to grill. So you can see the Olive Garden salad dressing can be used in more than one way.

Recipe Video

Nutrition Facts
Olive Garden Salad Dressing Copycat
Amount Per Serving
Calories 102 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 1g 5%
Cholesterol 6mg 2%
Sodium 101mg 4%
Total Carbohydrates 3g 1%
Sugars 3g
Vitamin A 0.3%
Vitamin C 0.7%
Calcium 2.3%
Iron 0.3%
* Percent Daily Values are based on a 2000 calorie diet.