Cook pasta according to directions. Drain. Mix pasta and corn in a bowl. Mix together the mayo, cheese, garlic powder, and pepper. Combine the pasta, and sauce, and mix well. Salt to taste. This is best if refrigerated for a couple of hours before serving.
Use the full-flavor of regular mayonnaise and not a substitute like Miracle Whip.
This dish is best if you refrigerate it for a couple of hours before serving
When making the pasta, it's always better to undercook it a little than to overcook it. Be sure to follow the instructions.