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5
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Cool Whip Candy
Learn how to make Cool Whip Candy, it's so light!
Course
Dessert
Cuisine
American
Keyword
Candy
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
24
Calories
102
kcal
Author
Stephanie Manley
Ingredients
▢
3
8 ounce Hershey bars
▢
24
ounces
Cool Whip
▢
2
cups
vanilla wafer crumbs
Instructions
Melt chocolate in microwave. Stir until smooth. Cool slightly. Stir in Cool whip. Drop by teaspoons into crumbs or nuts. Place on waxed paper. Store covered in refrigerator.
Nutrition
Calories:
102
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
4
mg
|
Sodium:
57
mg
|
Potassium:
48
mg
|
Fiber:
0
g
|
Sugar:
9
g
|
Vitamin A:
50
IU
|
Calcium:
31
mg
|
Iron:
0.1
mg
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Mention
@CopyKatRecipes
or tag
#copykatrecipes
!