Homemade Boston Market Cornbread slices and butter
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5 from 1 vote

Boston Market Cornbread

Make the sweet and savory cornbread just like the Boston Market does. 
Course Breads
Cuisine American
Keyword Boston Market Recipes, Cornbread
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12
Calories 162kcal
Author Stephanie Manley


  • 1 8.5 ounce box Jiffy Mix Cornbread Mix
  • 1 9.0 ounce box Jiffy Mix Yellow Cake Mix


  • Preheat the oven to 350 degrees. 
  • Mix both boxes according to directions, and combine the batter. I generally use a large mixing bowl, and add both boxes together, and add the other ingredients all at once.
  • Fill an 8 x 8-inch pan with the batter. Bake at 350 degrees for approximately 30 minutes. 


Calories: 162kcal | Carbohydrates: 31g | Protein: 2g | Fat: 3g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 318mg | Potassium: 32mg | Fiber: 1g | Sugar: 13g | Vitamin A: 25IU | Calcium: 56mg | Iron: 0.9mg
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