Peanut Butter Frosting
Add to Collection
Print Pin
5 from 1 vote

Peanut Butter Frosting

Peanut butter frosting is perfect for brownies or chocolate cake. 
Course Dessert
Cuisine American
Keyword Peanut butter, Peanut butter frosting
Prep Time 1 hour
Cook Time 10 minutes
Total Time 1 hour 10 minutes
Servings 12
Calories 178kcal
Author Stephanie Manley

Ingredients

  • 1 cup creamy peanut butter
  • 3 tablespoons butter
  • 2/3 cup powered sugar
  • 1 teaspoon vanilla extract

Instructions

  • Combine peanut butter and butter in a bowl, and mix with a mixer until smooth. Add powdered sugar and vanilla extract. You will need to refrigerate this for at least 1 hour before serving.

Nutrition

Calories: 178kcal | Carbohydrates: 10g | Protein: 5g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 7mg | Sodium: 123mg | Potassium: 139mg | Fiber: 1g | Sugar: 8g | Vitamin A: 85IU | Calcium: 10mg | Iron: 0.4mg
Tried this recipe?Mention @CopyKatRecipes or tag #copykatrecipes!