slice of chocolate cream pie
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5 from 1 vote

Creamy Chocolate Pie

Enjoy this creamy and perfectly chocolate pie.
Course Dessert
Cuisine American
Keyword Chocolate Pie, Pie Recipes, Pies
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8
Calories 272kcal
Author Stephanie Manley


  • 1 3/4 cups milk
  • 6.8 ounces instant chocolate pudding mix
  • 8 ounces Cool Whip
  • 1 cookie crumb pie crust


  • Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until smooth. (Mixture will be thick.) Immediately stir in whipped topping. Spoon into crust. Refrigerate for 4 hours or until set. Garnish as desired. Store pie in refrigerator.


Calories: 272kcal | Carbohydrates: 44g | Protein: 4g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 9mg | Sodium: 487mg | Potassium: 181mg | Fiber: 1g | Sugar: 27g | Vitamin A: 135IU | Calcium: 100mg | Iron: 0.9mg
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