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Sour Cream Raisin Pie
Sour cream raisin pie is perfect for your sweet tooth.
Course
Dessert
Cuisine
American
Keyword
Pies, Raisins
Prep Time
10
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
45
minutes
minutes
Servings
8
Calories
224
kcal
Author
Stephanie Manley
Ingredients
▢
1 1/4
cup
sour cream
▢
3/4
cup
raisins
▢
1/2
teaspoon
cinnamon
▢
1/4
teaspoon
nutmeg
▢
1
teaspoon
cornstarch
▢
1
cup
sugar
▢
2
eggs
▢
1/2
teaspoon
vanilla
Instructions
Preheat oven to 350 degrees. Combine all ingredients in a bowl. Pour into an unbaked pie shell. Add nuts if you desire they can be sprinkled in or added on top. Bake for 35 minutes or until done.
Nutrition
Calories:
224
kcal
|
Carbohydrates:
37
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
4
g
|
Cholesterol:
59
mg
|
Sodium:
48
mg
|
Potassium:
178
mg
|
Fiber:
0
g
|
Sugar:
26
g
|
Vitamin A:
285
IU
|
Vitamin C:
1.1
mg
|
Calcium:
50
mg
|
Iron:
0.6
mg
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