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5 from 1 vote

Sour Cream Raisin Pie

Sour cream raisin pie is perfect for your sweet tooth.
Course Dessert
Cuisine American
Keyword Pies, Raisins
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 8
Calories 224kcal
Author Stephanie Manley

Ingredients

  • 1 1/4 cup sour cream
  • 3/4 cup raisins
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 teaspoon cornstarch
  • 1 cup sugar
  • 2 eggs
  • 1/2 teaspoon vanilla

Instructions

  • Preheat oven to 350 degrees. Combine all ingredients in a bowl. Pour into an unbaked pie shell. Add nuts if you desire they can be sprinkled in or added on top. Bake for 35 minutes or until done.

Nutrition

Calories: 224kcal | Carbohydrates: 37g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 59mg | Sodium: 48mg | Potassium: 178mg | Fiber: 0g | Sugar: 26g | Vitamin A: 285IU | Vitamin C: 1.1mg | Calcium: 50mg | Iron: 0.6mg
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