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Toll House Pie
Love chocolate chip cookies? You are going to love this Nestle Toll House Chocolate Chip Cookie Pie.
Course
Dessert
Cuisine
American
Keyword
Chocolate Recipes, Pie Recipes, Toll House Pie
Prep Time
10
minutes
minutes
Cook Time
1
hour
hour
Total Time
1
hour
hour
10
minutes
minutes
Servings
8
Calories
568
kcal
Author
Stephanie Manley
Ingredients
▢
2
eggs
▢
1/2
cup
all-purpose flour
▢
1/2
cup
sugar
▢
1/2
cup
brown sugar
firmly packed
▢
1
cup
butter
melted, and cooled to room temperature
▢
1
cup
semi-sweet chocolate chips
▢
1
cup
chopped nuts
▢
1
9 inch
unbaked pie shell
Instructions
Preheat oven to 325 degrees.
In a large bowl, beat eggs until foamy.
Add flour, sugar, and brown sugar. Beat until well blended.
Add melted butter, chocolate chips, and nuts. Stir to combine.
Pour the mixture into the uncooked pie shell.
Bake at 325 degrees for 1 hour.
Serve the pie warm or at room temperature.
Recipe Tips
Consider swapping out the chocolate chips for butterscotch chips for variety!
You could also substitute the chocolate chips for M&M's
Nutrition
Calories:
568
kcal
|
Carbohydrates:
52
g
|
Protein:
6
g
|
Fat:
38
g
|
Saturated Fat:
19
g
|
Cholesterol:
105
mg
|
Sodium:
240
mg
|
Potassium:
156
mg
|
Fiber:
2
g
|
Sugar:
39
g
|
Vitamin A:
820
IU
|
Vitamin C:
0.2
mg
|
Calcium:
63
mg
|
Iron:
1.6
mg
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@CopyKatRecipes
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#copykatrecipes
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