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5 from 1 vote

Wille G’s Embrochette

Shirmp is wrapped with bacon and fried, perfect for keto and low carb diets. 
Course Main Course
Cuisine Cajun
Keyword Wille G’s Embrochette
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10
Calories 140kcal
Author Stephanie Manley


  • 4 ounces bacon
  • 1 pound shrimp peeled and deviened
  • 12 Raw Oysters
  • vegetable oil for frying


  • Cut bacon strips in half. Hold a shrimp and oyster together and wrap with a strip of bacon. Use toothpick to hold the enbrochette together. Heat vegetable oil to 350 degrees. Drop the embrochette in the oil and cook approximately 3 minutes. Remove from the oil and drain excess grease. Serve with Cocktail and tartar sauce.


Calories: 140kcal | Carbohydrates: 0g | Protein: 10g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 122mg | Sodium: 428mg | Potassium: 58mg | Sugar: 0g | Vitamin C: 1.9mg | Calcium: 66mg | Iron: 1.1mg
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