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5 from 1 vote

Gamberi Mario

This shrimp dish is super easy to make. 
Course Main Course
Cuisine Seafood
Keyword Gamberi Mario
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6
Calories 407kcal
Author Stephanie Manley


  • 2 pounds Shrimp
  • 1/2 cup Flour
  • 1/4 cup Olive Oil
  • 1/2 cup shallots diced fine
  • 1 teaspoon Garlic
  • 1/8 cup fresh Parsley, chopped
  • 1/2 cup Chicken Broth
  • 2 tablespoons Lemon juice
  • 1/2 cup butter chunks


  • Dust shrimp with flour. Heat oil over medium high heat. Add shrimp and saute for 2 to 3 minutes, until half done. Add shallots. Saute one more minute until the shallots are tender. To pan, add garlic, parsley, stock, and lemon juice. Cook so that flavors combine and juices reduce down. Slowly add butter chunks while stirring, allowing butter to melt and blend with the sauce. Serve immediately. Serves 6 for appetizers.


Calories: 407kcal | Carbohydrates: 8g | Protein: 32g | Fat: 26g | Saturated Fat: 11g | Cholesterol: 421mg | Sodium: 1382mg | Potassium: 147mg | Fiber: 0g | Sugar: 0g | Vitamin A: 475IU | Vitamin C: 9.7mg | Calcium: 224mg | Iron: 3.8mg
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