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5 from 1 vote

Baskin Robbin’s Turtle Pie

Make your own famous Baskin Robbin's Ice Cream pie at home.
Course Dessert
Cuisine American
Keyword Baskin Robbin’s Turtle Pie
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 8
Calories 479kcal
Author Stephanie Manley


  • 1 Chocolate Cookie Crumb Pie Crust
  • 1 quart Baskin-Robbins Pralines and Cream Ice Cream
  • 1 cup Caramel Sauce
  • 1 cup Pecans
  • 1/2 cup Hot Fudge Sauce


  • Allow ice cream to sit out long enough to soften, but do not let it melt! Spread ice cream into crust. Top with Caramel topping, and pecans.  Line the bottom of the crust with the hot fudge sauce. If you want an extra rich flavor to cook your pecans in real butter until they become aromatic and roast just a bit. I do not know if that works with margarine, I have only tried that with real butter.


Calories: 479kcal | Carbohydrates: 65g | Protein: 6g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 254mg | Potassium: 422mg | Fiber: 3g | Sugar: 37g | Vitamin A: 525IU | Vitamin C: 1mg | Calcium: 162mg | Iron: 1.7mg
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