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Cherry Bounce
Make classic cherry bounce.
Course
Drinks
Cuisine
American
Prep Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
48
Calories
47
kcal
Author
Stephanie Manley
Ingredients
▢
1
quart
cherries
- stem off, clean and wash leave pits in, these
▢
3/4
cup
Sugar
▢
2
cups
bourbon
Instructions
Place in a 2 qt. container. Store one month before drinking.
Nutrition
Calories:
47
kcal
|
Carbohydrates:
6
g
|
Protein:
0
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
0
mg
|
Potassium:
43
mg
|
Fiber:
0
g
|
Sugar:
5
g
|
Vitamin A:
15
IU
|
Vitamin C:
1.4
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg
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@CopyKatRecipes
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