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Melrose Hotel Hot Apple Pie
Make this famous hot apple pie.
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
Calories
221
kcal
Author
Stephanie Manley
Ingredients
▢
1
quart
Apple Cider
▢
2/3
cup
vanilla and orange flavored brandy
▢
4
cinnamon sticks
▢
4
tablespoons
whipped cream
Instructions
Heat cider in a medium saucepan over medium heat for 5 to 6 minutes. Stir in brandy. Place cinnamon sticks in 4 mugs. Pour cider mixture into mugs, and top each with sweetened whipped cream if desired.
Nutrition
Calories:
221
kcal
|
Carbohydrates:
30
g
|
Protein:
0
g
|
Fat:
1
g
|
Saturated Fat:
0
g
|
Cholesterol:
3
mg
|
Sodium:
10
mg
|
Potassium:
254
mg
|
Fiber:
2
g
|
Sugar:
23
g
|
Vitamin A:
30
IU
|
Vitamin C:
2.1
mg
|
Calcium:
59
mg
|
Iron:
0.6
mg
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