baked pimento cheese
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5 from 1 vote

Baked Pimento Cheese Spread

Baked Pimento Cheese Spread tastes so good. 
Course Appetizer
Cuisine American
Keyword Baked Pimento Cheese Spread
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 16
Calories 259kcal
Author Stephanie Manley

Ingredients

  • 1 1/2 cups mayonnaise
  • 4 ounce jar diced drained pimientos
  • 1 teaspoon Worcestershire
  • 1 teaspoon finely grated onion
  • 1/4 teaspoon crushed red pepper
  • 8 ounces extra sharp cheese grated
  • 8 ounces sharp cheese grated

Instructions

  • Mix together, spoon into greased 1 1/2 quart baking dish. (I have an oval corning dish I've been using) as it makes quite a bit. Bake 20 minutes on 350 degrees.

Nutrition

Calories: 259kcal | Carbohydrates: 0g | Protein: 7g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 38mg | Sodium: 314mg | Potassium: 46mg | Fiber: 0g | Sugar: 0g | Vitamin A: 495IU | Vitamin C: 6mg | Calcium: 206mg | Iron: 0.4mg
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