nine layer dip with tortilla chips
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5 from 1 vote

TGI Friday’s Nine Layer Dip

This classic bean dip is made with refried beans, sour cream, cheese, green onions, and more is one everyone will love. This has nine layers of goodness.
Course Appetizer
Cuisine American
Keyword TGI Friday’s Nine Layer Dip
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 10
Calories 120kcal
Author Stephanie Manley


  • 2 strips lean bacon
  • 16 ounces refried beans
  • 1/2 cup sour cream
  • 1/2 teaspoon taco seasoning
  • 3/4 cup cheddar cheese shredded
  • 3/4 cup guacamole
  • 1/3 cup tomatoes diced
  • 1 tablespoon cilantro chopped
  • 2 tablespoons black olives sliced
  • 2 tablespoons green onions sliced


  • Fry diced bacon until done; add refried beans and cook slowly, stirring frequently until the bacon and bacon drippings are mixed through (about 15 minutes). Remove from heat and set aside. Mix taco seasoning with sour cream and set aside. To built 9 layer dip, place ingredients in this order: Refried beans, placed on a serving platter and spread out to 1ñ1 1/2 inches thick. shredded cheese prepared sour cream/taco seasoning guacamole diced tomatoes diced cilantro black olives sliced green onion 1/4 cup cheese for garnish, if desired Serve with crisp corn chips and a very cold beverage of choice. Makes a great snack or light lunch.



Calories: 120kcal | Carbohydrates: 7g | Protein: 4g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 353mg | Potassium: 127mg | Fiber: 3g | Sugar: 1g | Vitamin A: 280IU | Vitamin C: 2.9mg | Calcium: 91mg | Iron: 0.6mg
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