cold shrimp dip recipe
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5 from 1 vote

Shrimp Dip - this is a quick and easy dip to make.

Shrimp and cream cheese dip is certain to be a hit at your next party!
Course Appetizer
Cuisine American
Keyword Shrimp Dip
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 8
Calories 181kcal
Author Stephanie Manley


  • 8 ounces sour cream
  • 8 ounces cream cheese softened
  • 8 ounces shrimp
  • 2 tablespoons lemon juice
  • 3 tablespoons green onion sliced


  • Wash green onions and slice. Combine all ingredients together. This is best when it sets for several hours or even overnight.

Recipe Tips

This dip must be refridgerated. 


Calories: 181kcal | Carbohydrates: 2g | Protein: 8g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 117mg | Sodium: 334mg | Potassium: 107mg | Fiber: 0g | Sugar: 1g | Vitamin A: 580IU | Vitamin C: 3.3mg | Calcium: 102mg | Iron: 0.8mg
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