I think that seasoning works best mixed into the burger so that every bite you take is full of flavor. You’ll be the star of all your BBQs with this easy homemade burger spice blend.
Combine all ingredients and add about 1-½ teaspoons of seasoning to a pound of ground beef. Prepare your burgers as you normally would. This recipe works for hamburgers on a grill, and this recipe works well for burgers you cook on an iron skillet.
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Recipe Tips
Your dry mix will keep in an airtight container for up to three months. And, you will use it all up! Guaranteed!