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Dunkin Donuts Iced Cake Batter Latte
You can make Dunkin Iced Cake Batter Signature Latte at home with this easy copycat recipe.
Course
Drinks
Cuisine
American
Keyword
Cake Batter Iced Coffee, Dunkin Donuts Recipe, Iced Cake Batter Latte
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Servings
1
Calories
325
kcal
Author
Stephanie Manley
Ingredients
Cake Batter Syrup
▢
1
cup
water
▢
2
cups
sugar
▢
2
teaspoons
cake batter extract
Iced Latte
▢
1
tablespoon
cake batter syrup
▢
1
cup
ice cubes
▢
1.5
ounces
cooled espresso
▢
1
cup
milk
▢
2
tablespoons
whipped cream
Optional Toppings
▢
1
tablespoon
chocolate syrup
▢
2
teaspoons
rainbow sprinkles
Instructions
Cake Batter Syrup
Heat water in a small saucepan, add sugar.
When the sugar is dissolved, remove from the pan from stove top and stir in extract.
Cool the syrup to room temperature.
Iced Latte
Pour 1 tablespoon of cake batter syrup into a glass.
Add ice.
Pour the espresso over the ice.
Add milk.
Top with whipped cream.
Top with chocolate syrup drizzle and rainbow sprinkles if desired.
Nutrition
Calories:
325
kcal
|
Carbohydrates:
50
g
|
Protein:
9
g
|
Fat:
11
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
36
mg
|
Sodium:
137
mg
|
Potassium:
486
mg
|
Fiber:
1
g
|
Sugar:
46
g
|
Vitamin A:
457
IU
|
Vitamin C:
1
mg
|
Calcium:
323
mg
|
Iron:
1
mg
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@CopyKatRecipes
or tag
#copykatrecipes
!