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Fruit Infused Water
It's so easy to make flavorful water infused with fresh fruit, berries, and herbs.
Course
Drinks
Cuisine
American
Keyword
Fruit Infused Water, Keto
Prep Time
3
minutes
minutes
Cook Time
2
minutes
minutes
Total Time
5
minutes
minutes
Servings
8
Calories
19
kcal
Author
Stephanie Manley
Ingredients
▢
1 1/2
quarts
water
▢
1 1/2
cups
strawberries
▢
1
cup
blueberries
▢
10 leaves
fresh basil
Instructions
Wash the strawberries, blueberries, and basil.
Hull the strawberries and quarter them.
Gently scrunch the basil leaves in your hands to release some of the oils from the leaves.
Place the berries and basil in a 2-quart pitcher.
Add enough water to fill the pitcher.
Allow the fruit to infuse for at least 2 hours before serving.
After 4 to 6 hours, discard the fruit.
Before serving, add some freshly cut strawberries and a few blueberries.
Nutrition
Calories:
19
kcal
|
Carbohydrates:
4
g
|
Protein:
0
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
9
mg
|
Potassium:
55
mg
|
Fiber:
0
g
|
Sugar:
3
g
|
Vitamin A:
10
IU
|
Vitamin C:
17.7
mg
|
Calcium:
10
mg
|
Iron:
0.2
mg
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