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Homemade Chuys Cream Jalapeno Dip in a yellow bowl next to tortilla chips
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4.68 from 43 votes

Chuy's Creamy Jalapeno Sauce

Chuys Creamy Jalapeno dip has just the right amount of spice.
Course Appetizer
Cuisine Mexican
Keyword Chuys Creamy Jalapeno Dip
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 12
Calories 185kcal
Author Stephanie Manley

Ingredients

  • 1 cup sour cream
  • 1 cup mayonnaise
  • 5 tablespoons dry Ranch Dressing Mix
  • 1/2 cup pickled jalapeno peppers
  • 1/2 cup fresh cilantro
  • 2 tablespoons fresh lime juice

Instructions

  • Wash and dry the cilantro. Use only the tops of the cilantro steam, discarding the majority of the cilantro stems. Chop cilantro into coarse pieces. Place sour cream, mayonnaise, dry Ranch Dressing mix, jalapeno peppers, lime juice, and coarsely chopped cilantro into a blender. Pulse 7 or 8 times. Pour dip into bowl.

Video

Nutrition

Calories: 185kcal | Carbohydrates: 5g | Protein: 0g | Fat: 17g | Saturated Fat: 4g | Cholesterol: 17mg | Sodium: 839mg | Potassium: 61mg | Fiber: 0g | Sugar: 1g | Vitamin A: 415IU | Vitamin C: 2.6mg | Calcium: 26mg | Iron: 0.3mg
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