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Cream Cheese Fruit Dip
This creamy fruit dip makes fresh fruit taste simply amazing.
Course
Snack
Cuisine
American
Keyword
Fruit dip
Prep Time
5
minutes
minutes
Chilling
1
hour
hour
Total Time
1
hour
hour
5
minutes
minutes
Servings
8
Calories
140
kcal
Author
Stephanie Manley
Ingredients
▢
8
ounces
light cream cheese
▢
7
ounces
marshmallow fluff or creme
▢
1
tablespoon
orange-flavored liqueur or orange juice
▢
1
teaspoon
freshly grated orange peel
▢
1/2
teaspoon
ground ginger
Instructions
In a mixing bowl, use an electric mixer to combine all the ingredients until well blended.
Refrigerate the dip before serving to allow the flavors to mingle.
Nutrition
Calories:
140
kcal
|
Carbohydrates:
24
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
15
mg
|
Sodium:
133
mg
|
Potassium:
70
mg
|
Sugar:
17
g
|
Vitamin A:
155
IU
|
Vitamin C:
0.3
mg
|
Calcium:
42
mg
|
Iron:
0.1
mg
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@CopyKatRecipes
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#copykatrecipes
!