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Applebee’s Bourbon Street Steak
Make Applebee's Bourbon Street Steak at home with this easy copycat recipe. A simple bourbon steak marinade infuses deep flavor for a delicious grilled steak dinner.
Course
Main Course
Cuisine
American
Keyword
Bourbon Street Steak, Steak
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
Calories
351
kcal
Author
Stephanie Manley
Ingredients
▢
1/2
cup
bottled steak sauce
A1 recommended
▢
1/4
cup
bourbon whiskey
▢
1
tablespoon
honey
▢
2
teaspoons
prepared mustard
▢
1
teaspoon
Cajun seasoning
▢
40
ounces
steak
ribeye, round, strip, or chuck steaks (10 ounces each)
Instructions
Place all the ingredients except the steaks in a large baking dish or gallon-sized zip-top plastic bag. Combine well.
Add the steaks, cover or seal and refrigerate for at least 2 hours or overnight.
Heat the grill to medium-high heat.
Remove the steaks from the marinade and discard the marinade.
Grill the steaks for 12 to 15 minutes or until the desired doneness, turning them over halfway through the grilling.
Nutrition
Calories:
351
kcal
|
Carbohydrates:
73
g
|
Protein:
4
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
5184
mg
|
Potassium:
976
mg
|
Fiber:
4
g
|
Sugar:
35
g
|
Vitamin A:
925
IU
|
Vitamin C:
21.3
mg
|
Calcium:
63
mg
|
Iron:
4.4
mg
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@CopyKatRecipes
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#copykatrecipes
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