Brown the ground beef in a large skillet over medium-high heat. When the meat is browned drain fat.
Add the onion soup mix, water, and mushroom soup. Mix well and bring to a boil.
Addthe bow tie pasta and bring back to a boil. Reduce the heat to medium-high,cover, and cook for 10-12 minutes.
Take off the heat and gently stir in the sour cream.
Video
Recipe Tips
Enjoy this quick and delicious version and you won’t go back to the box.If you would like to make more of a meal out of this, add some fresh broccoli or other vegetables.If you want a cheesy dish to use cheese instead of the sour cream. Throw in some diced tomatoes and really enjoy something nice!