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5
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Creamy Italian Noodles
These Creamy Italian Noodles taste better than any package of flavored noodles.
Course
Side Dish
Cuisine
American
Keyword
Cheese, Pasta Recipes
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
6
Calories
267
kcal
Author
Stephanie Manley
Ingredients
▢
8
ounces
wide egg noodles
▢
1/4
cup
butter
softened
▢
1/2
cup
evaporated milk
▢
1/4
cup
grated Parmesan cheese
▢
0.7
ounces
Italian Salad Dressing Mix
Instructions
Cook noodles according to package directions; drain and place in a bowl. Toss with the margarine. Add remaining ingredients and mix well. Serve immediately.
Nutrition
Calories:
267
kcal
|
Carbohydrates:
30
g
|
Protein:
8
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
61
mg
|
Sodium:
508
mg
|
Potassium:
156
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
345
IU
|
Vitamin C:
0.4
mg
|
Calcium:
117
mg
|
Iron:
0.8
mg
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