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overhead view of garlic butter pasta in a serving bowl.
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5 from 2 votes

Garlic Butter Pasta

Make a simple Garlic Butter Pasta dinner with just a few ingredients that tastes like you put a lot of work into your meal.
Course Main Course
Cuisine Italian
Keyword Garlic Butter Pasta, Pasta Recipes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 742kcal
Author Stephanie Manley

Ingredients

  • 1 cup butter
  • 2 tablespoons dry white wine
  • 1 tablespoon freshly squeezed lemon juice
  • 3 cloves garlic, minced
  • 1 pinch ground white pepper
  • 1 pinch garlic salt
  • 1 tablespoon chopped fresh chives
  • 12 ounces angel hair pasta
  • 2 tablespoons Parmesan cheese

Instructions

  • Melt the butter in a medium saucepan.
  • Add all remaining ingredients except the cheese and pasta, and heat through.
  • Cook the pasta according to the package instructions. Place the cooked pasta in a large bowl.
  • Ladle the sauce over warm, fresh pasta.
  • Garnish with Parmesan cheese.

Nutrition

Calories: 742kcal | Carbohydrates: 64g | Protein: 12g | Fat: 47g | Saturated Fat: 29g | Cholesterol: 123mg | Sodium: 487mg | Potassium: 212mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1470IU | Vitamin C: 2.6mg | Calcium: 65mg | Iron: 1.1mg
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